To mark World Sushi Day that traditionally takes place on June 18, we are celebrating Japanese cuisine from June 12-25.Visit us to wake up all your senses with Buddha-Bar sushi creations, especially envisioned selection of inspiring tastes and scents, with a riverfront view, exquisite sunset, and familiar Buddha-Bar music.
OMAKASE PLATE FOR 2 PERSON
-
TAMANEGI ROLL 4PC
Tempura shrimp,cucumber,sea bass,miso aioli
-
AOMORI ROLL 4PC
Salmon.shitake mushrooms,red tobiko,chipotle mayo,unagy yuzu
-
TSUNAI NAMAGURO 4PC
Spicy tuna,avocado,sesame oil,goma wakame,dynamite sauce
-
TATAKI TUNA 2PC
-
GUNKAN SALMON 2PC
-
SASHIMI SALMON 2PC
-
SASHIMI SEA BASS 2PC
-
NIGIRI SALMON 2PC
-
NIGIRI SEA BASS 2PC
-
NIGIRI TUNA 2PC
TOTAL: 26PC
OMAKASE PLATE FOR 4 PERSON
-
TAMANEGI ROLL 8PC
Tempura shrimp,cucumber,sea bass,miso aioli
-
AOMORI ROLL 8PC
Salmon.shitake mushrooms,red tobiko,chipotle mayo,unagy yuzu
-
TSUNAI NAMAGURO 8PC
Spicy tuna,avocado,sesame oil,goma wakame,dynamite sauce
-
TATAKI TUNA 4PC
-
GUNKAN SALMON 4PC
-
SASHIMI SALMON 4PC
-
SASHIMI SEA BASS 4PC
-
NIGIRI SALMON 4PC
-
NIGIRI SEA BASS 4PC
-
NIGIRI TUNA 4PC
TOTAL: 52PC
RESERVE YOUR TABLE
Sushi days table booking
Meet Our Professionals
Dražen Papić
Chef
Hector Alday
sushi chef
