Buddha-Bar Beograd

Menu

Buddha-Bar Beograd restaurant brings a unique mix of Pan-Asian, European, and Californian influences to Belgrade, and expands it with a special Serbian twist…

Tastys

Starters

SUMMER TRUFFLE AND CHICKEN GYOZAS

Shitake, truffle teriyaki sauce

750

  • BUDDHA-BAR TACOS ASSORTMENT

    1200
    Salmon ponzu, spicy tuna, Korean-style beef, sea bream with aji amarillo

  • BUDDHA-BAR CHICKEN SALAD

    950
    Grilled chicken, Chinese cabbage, coriander, honey & mustard sauce

  • ROYAL BLUEFIN TUNA TARTARE WITH FOIE GRAS (for 2 persons)

    5500
    Avocado puree, crispy rice, fig, foie gras

  • TUNA TARTARE

    3000
    Wasabi, miso, soya sauce, black sesame, ponzu sauce

  • BEEF TARTARE

    1750
    Yuzu-Kosho, sesame oil, quail egg

  • TUNA TIRADITO

    950
    Tuna, togarashi, jalapeno, yuzu ponzu truffle sauce

  • FRIED CALAMARI

    1100
    Sweet and sour sauce, chilli & mint

  • TEMPURA SHRIMPS

    1550
    Fried shrimps, spicy mayonnaise

  • SUMMER TRUFFLE AND CHICKEN GYOZAS

    750
    Shitake, truffle teriyaki sauce

  • BEEF SALAD

    2400
    Quinoa, baby mix salad, fig-wasabi sauce

  • TOM YUM SOUP

    900
    Prawns & baby squids

  • Crab cake

    1700
    Crab meet, dijon mustard, panko bread crumbs, aji pancha aioli

  • Soft shell crab salad

    2250
    Soft shell crab, mix salad, japanese dressing, coriander dressing
Delicious

Mains

  • SEARED TUNA

    2300
    Black sesame, broccoli sauce, brussels sprouts, apple, blueberry

  • WOK FRIED BEEF

    2000
    Black pepper sauce

  • BBQ FIVE SPICE CHICKEN

    1450
    Vegetable nage

  • GRILLED WAGYU BEEF STRIPLOIN STEAK

    6950
    Sweet potato purée, coriander pesto

  • BLACK COD

    4450
    Caramelized, eggplant, edamame purée, summer truffle miso sauce

  • GRILLED BEEF TENDERLOIN, GINGER SHITAKE

    1950
    Shitake mushroom, soy sauce, celery

  • STEAMED SEA BREAM

    2450
    Bok choy, coriander, red capsicum julienne, mint, sesame seeds

  • RED CURRY PORK RIBS

    1550
    Quinoa with vegetable

  • RED CURRY WITH BLACK TIGER PRAWNS

    2050
    Coconut milk, lemongrass rice

  • Hlap (half)

    14000 (8000)
    Aromatic butter, tempura celery

  • FRIED TOFU BLACK BEAN SAUCE

    1250
    Eggplants, aragula

  • SEA BASS FILLET, WAKAME GOMA & JAPANESE RICE, SHITAKE VINAIGRETTE

    2450
    Nori seaweed, pine nuts, sushi rice

  • CHICKEN KARAGGE

    800
    Ginger, garlic, Korean chilli paste, rice vinegar

  • “NIKKEI” SHANK

    1150
    Sweet chilli papper sauce, mandarin

  • CARAMELIZED SALMON, MANDARIN MISO SAUCE

    2150
    Zucchini, carrot & leek tagliatelle

  • PAN-SEARED SCALLOPS, CAPER-RAISIN EMULSION

    2700
    Cauliflower puree, parsnip

  • ROASTED DUCK BREAST FILLET, BLACK GARLIC JUICE

    2400
    Parsnip puree, black garlic

  • VIETNAM COCONUT CHICKEN

    1300
    Coconut broth, lemongrass

WOK FRIED BEEF

Black pepper sauce

2000
Sweet

Desserts

CHOCOLATE FONDANT VANILLA ICE CREAM

700

  • CHEESECAKE WITH SEASONAL RED FRUITS

    700

  • COMBAWA CRÈME BRULEE

    600

  • CHOCOLATE SOUFFLE WITH VANILLA ICE CREAM

    700

  • CHOCOLATE SESAME BARS

    680

  • AVOCADO & LIME CHEESE

    700

  • TROPICAL BUDDHA FRUIT SELECTION

    800

  • MOCHI 3 PIECES

    750
    RICE DOUGH STUFFED WITH ICE CREAM / MANGO SAUCE

  • HOMEMADE ICE CREAM SELECTION

    550
    PORTION OF 3 SCOOPS

  • HOMEMADE SORBET SELECTION

    550
    PORTION OF 3 SCOOPS
Sushi

Creations

  • INCREDIBLE SALMON

    1850
    Shrimp tempura, avocado, salmon, red onion

  • SHRIMP & AVOCADO ROLL

    1600
    Ebi, shrimp tempura, avocado

  • BUDDHA BAR ROLLS 6p

    2000
    Salmon, shrimp, crab, spicy tuna, avocado, cucumber, sesame, Buddha-Bar sauce

  • SURF AND TURF

    1950
    Green asparagus, tempura shrimp, cream cheese, beef carpaccio, dynamite sauce

  • CRUNCHY SHRIMP ROLLS

    1850
    Salmon, shrimp, tagorashi, sriracha sauce

  • CRUNCHY CRAB

    1850
    Avocado, crab, shrimp, smoked salmon, tonkatsu mayonnaise, jalapeno

  • UNAGI TEMPURA ROLLS

    1850
    Unagi, sesame

CRUNCHY CRAB

Avocado, crab, shrimp, smoked salmon, tonkatsu mayonnaise, jalapeno

1850
Irresistible

Cocktails

MALI BUDO

Jose Cuervo Traditional Reposado, lime juice, smoke syrup, vanilla, sake

890

SIGNATURE BB WORLD

  • L.A. WOMAN

    780
    Aperol, white wine, peach liquor, lemon juice, egg white

  • LOST LITTLE GIRL

    1100
    Vodka, passion fruit, pomegranate, sparkling wine

  • FAR EAST JULEP

    780
    Bombay Sapphire, passion fruit puree, litchi, banana liquor, mint

  • AMAMI ISLANDS

    1100
    Plantation 3 stars, Sailor Jerry Spiced, lemon juice, mango, passion fruit, sake, pineapple juice, cinnamon syrup

BB BELGRADE WORLD

  • MALI BUDO

    890
    Jose Cuervo Traditional Reposado, lime juice, smoke syrup, vanilla, sake

  • PUT SVILE

    890
    Skyy vodka, vanilla, Campari, lemon juice, raspberry puree, egg white

  • GIN & FLOWERS

    990
    Bombay Sapphire, lemon juice, St. Germain, soda, violette foam

  • ROYAL CANDY

    890
    Hendricks, lemon juice, crème de cassis, sparkling wine

  • SPICE UP YOUR LIFE

    990
    Sansho peper infused Jose Cuervo Tradicional Blanco, cold press raspberry juice, agave syrup, lime juice

  • COQUETTE

    1090
    Hajduk spirit gin, Zarić Koketa, Crna tamjanika Matalj, hip bitters

  • CALYPSO

    890
    Sailor Jerry Spiced Rum, umeshu, lavander liquor, winter cordial, lime juice, angostura bitters, soda

  • HOLY GUACAMOLE

    890
    Skyy vodka, lime and yuzu juice, ginger syrup, avocado vanilla puree, sake, avocado sushi roll

  • BACK FROM THE PAST

    990
    Zarić Kraljica, Zarić Koketa, lemon juice, wild cherry syrup, angostura bitters

  • BIG TROUBLE IN LITTLE CHINA

    1090
    Monkey Shoulder, yuzu juice, chamomile syrup, zabaglione cream

  • DREAM ISLAND

    1090
    Sailor Jerry Spiced, Plantation 3, angostura bitters, banana puree, lemon juice, apricot liquor

  • BELGRADE MULE

    890
    Zarić nirvana, yuzu, hibiscus syrup, fever tree ginger ale

  • DIAMONDS ARE FOREVER

    1290
    Hendricks Orbium, Lillet Blanc, sake, lime leaf

G&T SELECTION

  • LIPSTICK

    990
    Beefeater Pink & Thomas Henry Cherry Blossom

  • WATER LILLY

    1390
    Hendricks Orbium & FeverTree Tonic Water

  • ČUČUK STANA

    1390
    Hajduk Spirit & Thomas Henry Elderflower Tonic

MOCKTAILS

  • MANGO DETOX

    610
    Cucumber, mango puree, lemon juice, ginger syrup, honey syrup

  • CINDERELLA

    610
    Passion fruit puree, vanilla syrup, lemon juice, egg white

  • AKU AKU TIKI

    660
    Passion fruit, cinnamon syrup, mango puree, forest fruit, lime juice

  • BANDICOOT FIZZ

    610
    Raspberry puree, basil syrup, elderflower syrup, lemon juice, soda water

  • TIJUNA FIZZ

    610
    Mango puree, cucumber, agave syrup, lime, juice, soda
Wine

List

Drink

Menu

Main

Menu

Buddha-Bar restaurant arrives to Belgrade 23 years after the first bar opened its doors in Paris. We are welcoming you to a unique blend of eastern and western civilizations, at a new chic spot in the Serbian capital – Belgrade Waterfront promande on the Sava river…

Follow Buddha-Bar Beograd

Tel: +381 11 4125 601

office@buddhabarbeograd.rs

Belgrade Waterfront
Hercegovačka 14a/b
Belgrade, Serbia